Modified starch CO01 is a starch product that changes its physical and chemical properties through chemical treatment. It is a white to off-white powder, which is obtained from starch through a specific processing process.
Modified starch CO01 is a starch product that changes its physical and chemical properties through chemical treatment. It is a white to off-white powder, which is obtained from starch through a specific processing process.
1. Food industry.
Thickener: modified starch CO01 can be used as food thickener to improve the texture and taste of food.
Stabilizer: It provides good stability and is used to regulate the viscosity and maintain the stability of food products.
Toughener: Used in bakery and pasta products to improve the ductility and elasticity of dough.
Gelatinizer: Can be used to make gelatinous foods such as jellies, puddings and jams.
2. Beverage industry.
Stabilizer: modified starch CO01 can be used as a stabilizer in beverages to prevent the precipitation and separation of ingredients.
Rheology Modifiers: Adjust the viscosity and flowability of beverages.
Emulsifier: Improve the stability and taste of milky beverages.
3. Pharmaceutical industry.
Binders: Used in the manufacture of tablets, capsules and granules to enhance the solid structure of drugs.
Controlled release agents: can be used in sustained release formulations to control the rate of release of drugs in the body.
4. Pulp and paper industry.
Paper strength agent: The strength and tear resistance of paper can be improved by adding modified starch CO01.
5. Oil industry.
Drilling mud treatment agent: as gelling agent and rheology regulator in drilling mud.
6. Other industries.
Cosmetic industry: Stabilizers, thickeners and emulsifiers for cosmetics and personal care products.
Construction industry: Used in mortar, adhesive and waterproof material to improve its adhesion and viscosity.
Nonproprietary Names: octenyl succinate starch
International cosmetic raw material name: octenyl succinic acid starch
Chemical Name: octenyl succinate starch
CAS Registry Number: 66829-29-6
Synonyms
Starch sodium octenylsuccinate, starch sodium octenylsuccinate (GBMC)
Appearance |
White to slightly yellow powder, flakes or granules |
Sulfur dioxide residue/(mg/kg) |
50 (cereals) 10 (other) |
Total arsenic (as As)/(mg/kg) |
≤1.0 |
Lead (Pb)/(mg/kg) |
≤2.0 |
Octenyl succinate group, w/% |
≤3.0 |
Packaging: Usually packaged in plastic bags, cartons or other packaging forms suitable for sealing. Common packaging specifications include 25kg/bag, 20kg/bag, 10kg/bag, etc. The specific size depends on the demand.
Storage conditions: Storage temperature should be within the range of room temperature, avoid exposure to high temperature environment. The storage environment should be dry, avoid moisture. The product should be kept away from direct sunlight and avoid prolonged exposure to strong light. The storage area should be kept clean and away from harmful gases, chemicals and odors.