1, the addition of plasticizer can change the continuity, thus will enhance the performance of maize starch-based films.

2, plasticizer can improve the tensile strength and elongation, but can reduce the water resistance of the prepared film.

3, plasticizer and starch are mixed by heating to form a hydrogen bond, so that the original hydrogen bond of starch is broken and the crystallization area is damaged. Macroscopically, the vitrification temperature of starch drops, which makes starch thermoplastic and can be thermoplastic and processed, which makes starch an ideal biological polymer material

CAS Registry Number: 115-86-6

EINECS Registry Number: 204-112-2

Molecular Formula: C₁₈H₁₅O₄P

Molecular Weight: 326.28 g / mol

Structural Formula:

Synonymous: phenyl phosphate, triphenyl phosphate, TPP

For specific product specifications and MSDS, please contact the product manager.

Packaging: This product is polyethylene plastic barrel or ton barrel packaging, the specification is 250kg / barrel

Storage: keep at room temperature, avoid moisture and avoid light.

shelf life: 2 years

Food-grade certification of FOOD Grade